Description
Product overview
Cocoa Beans from Madagascar is a specification-selected cocoa beans option using Madagascar cocoa raw material, intended for bakery applications. Final composition, sensory limits, certifications and batch values are confirmed by the approved specification and COA.
Technical specifications
| Appearance | Whole cocoa beans |
|---|---|
| Processing | Confirm by grade |
| Model or grade | On request |
| Origin | Madagascar |
| Product form | Whole beans |
| Fat content | On request |
| Color | Color on request |
| pH | Confirm by grade |
| Moisture | Confirm by approved specification |
| Fineness | Confirm product form |
| Certifications | Available on request |
Typical values are provided as a product-selection guide. Final specification and COA are confirmed by grade and order.
Recommended applications
- Roasting and grinding
- Craft chocolate
- Cocoa ingredient processing
- Food manufacturing
Packaging and storage
| Minimum order | On request |
|---|---|
| Packaging | Export packaging by order; confirm net weight and liner |
| Shelf life | Confirm by batch specification |
| Storage | Store in a cool, dry, odor-free place away from heat and moisture |
Documentation and supply
Commercial samples, grade matching, COA and export documentation are available on request. Pricing is indicative and depends on specification, quantity, packaging and destination.
Request a quotation for AC-CBX-009
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Tell us your target specification, quantity, packaging and destination. Our export team will reply with grade matching, documentation and a quotation.
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